Whether you're taking the kids camping for a weekend, a week or even longer, this is the perfect addition to your gear - offering delicious, easy-to-make food the whole family will love. Camping is all about simplicity, being outdoors and taking the best from your surroundings. Away from the humdrum routine that cooking for a family at home becomes, Tiff and Jim Easton show how outdoor cooking can be a great adventure. Wake up and try Barbecued Strawberry Croissants, for example, made with fresh, local strawberries in the early morning sunshine; cook Fish Kebabs for lunch after a long walk along the beach; make a Lamb & Aubergine Tagine to eat around a campfire as the sun sets; and share Chocolate Fondue with Toasted Fruit & Marshmallows afterwards. Use the meal plans, shopping lists and tips on preparing ahead to make your campsite cooking wonderfully simple. And discover recipes that make the best of the fresh, local produce available - whether it's locally caught fresh fish or foraged mushrooms. You may have to compromise on comfort, and you may have to walk across a muddy field to get to a cold shower, but with mouth-watering meals, cooked using a few pots and pans from home, you'll be able to sit back and enjoy time with your friends and family. With over 85 family-friendly feasts that all work on a gas stove, barbecue or open fire, this book is an indispensable accessory to any camping trip.
Easy Breezy Family Camping Cookbook is designed to give the novice camp cook the tools needed to have a great camping trip with great meals without devoting all of their attention to preparing meals while camping out. For the more experienced camper, it offers an expanded menu, as well as camping hacks that they may find useful. Unlike many camping cookbooks, this cookbook is designed specifically for the car camping tent user with the entire family. Many recipes are adjustable to suit different size families, and most recipes easily will feed four or more. Skip the beans and wieners, the hamburgers and chips, and enjoy real food designed for easy preparation while camping. Everything is covered from a quick meal when you arrive at your campsite to desserts after a hard day of hiking, with everything from snacks to your main dish included.
150 Delightful, Delicious, and Darn-Near Foolproof Recipes from Two Top Wilderness Chefs
Author: Rick Greenspan,Hal Kahn
Pubpsher: Rick Greenspan and Hal Kahn
Imagine this: You're at a campsite 10,000 feet up in the Third Mono Creek Recess of the high Sierras. You have no refrigerator, no food processor, no non-stick cookware, no measuring spoons, no pepper mill, no sea salt. How are you going to cook a meal that is imaginative, delightful, and delicious? That's what The Leave-No-Crumbs Camping Cookbook is all about.Rick Greenspan and Hal Kahn show anyone who loves the outdoors how to make homemade pizza, braid challah, wrap poached trout in a sushi roll, and even make dumplings for Chinese dim sum at their campsite. Campers who have never cooked anything more complicated than s'mores might feel uncertain about tackling chocolate mousse in the wild, but Greenspan and Kahn have three decades of experience teaching camp-out cooking. "We've taught people who could barely boil water," they say. And they are reassuring about trailside mishaps. If your grilled trout falls into the fire, take it out, brush off the ash, and rename the dish Cajun Blackened Trout. If the eggs break in their plastic container, make a dinner of crépes, huevos rancheros, and a cake. "The point of wilderness cooking is to have fun," say Greenspan and Kahn, "not worry if the Académie Française is looking over your shoulder." You'll find recipes for soups and stews; fruit, vegetable, and tofu dishes; pilafs, risottos, and polenta; pasta, noodles, and dumplings; sauces and schmeers (that's Yiddish for spreads); pancakes, crépes, and soufflés; pizza and quiche. An entire chapter is devoted to trout, and the book even includes a recipe for chocolate cake. There are instructions and tips for all sorts of of cooking techniques, including dehydrating, baking in coals or on a camping stove, grilling, frying, and steaming. And several pages are devoted to trip planning: how much food to bring, what to look for in a camp stove, how long you can expect your cooking fuel to last. This book is perfect for car campers, backpackers, bikers, canoeists, tail-gaters, and day picnickers who want good food to be part of the outdoor experience
Release on 2014-07-23 | by Helene Siegel,Karen Gillingham
Author: Helene Siegel,Karen Gillingham
Pubpsher: Celestial Arts
Whether you’re a seasoned camper or a backpacking newbie, this handy, portable little cookbook has all the camping recipes you need to get the most out of cooking in the great outdoors, including a Couscous Salad with Roasted Peppers, Garlic Chile Steaks, Mock Tandoori Chicken, and more. With simple, easy recipes for breakfast, lunch, dinner, and everything in between, this guide—that easily fits in your backpack—makes “roughing it” a breeze.
There are plenty of camping guides available but none of them tackle the desire to create flavoursome food while enjoying your trip. Annie Bell, a keen family camper herself, has solved this problem by creating easy, delicious and interesting meals with no electricity and limited ingredients. She creates portable feasts such as Baba Ghanoush, Chicken Tagine with Pine Nuts and Raisins, and Apricots with Gooey Nougat using just a barbecue or one-ring burner, demonstrating the best equipment to use for minimum mess and clearing up. From picnic lunches to cake for tea, one-pot cooking to sensational grills and sweet treats, this inspirational guide has over 60 recipes for every occasion, so you can eat in style wherever you are.
Let’s Have Fun Discovering Some Smart and Easy Camping Recipes
Author: Ted Alling
Pubpsher: Issara Kaavinsupon
If you are into camping, you will certainly appreciate this book. I am sure you have struggled to find and pack the right food for your next adventurous trip. No matter if you are planning to stay in a tent with only wood fire to cook or if you are renting a log cabin in the woods, you will have to use some imagination to create your meals. Sure you could bring cans of beans and a can opener and be set for the entire stay. But who really wants to eat cold beans for several days in a row? Let us help you here by presenting many optimal recipes for you next camping adventure in this wonderful and practical Camping Cookbook. We will use of course ingredients that you can store easy and reheat easy. Other than firewood and fire starter of your choice, we also recommend a few essentials: paper plates, paper cups and/or plastic silver wear. Don't forget to throw the paper dishes in your lighten fire when done using it, instead of the garbage. You can then spear a little wood. Pack a medium pot, some tongs to grab anything you would cook directly on the fire, a spatula, a few pans and a wooden spoon. A medium size cooking grill is also practical to avoid having to place your pots and pans directly on the burning fire. If you love marshmallows, you can pack your metal sticks or skewers or simply find some brand new ones, from the natural wooden area when you arrive on site.
Best Camping Cookbook Ever For Beginners [Camping Dutch Oven Cookbook, Easy Camping Recipes, Energy Bar Cookbook, Granola Bar Cookbook, Camping Vegan Recipes]
Author: MS Everyday
Let's Not Miss A Family Meal For Every Opportunity That We Have To Be With Our Loved Ones.✩★✩ Read this book for FREE on the Kindle Unlimited NOW DOWNLOAD FREE eBook (PDF) included ILLUSTRATIONS of 185 Camping Recipes right after conclusion! ✩★✩All of us are yearning to be raised with so much love from family members and it's the happiest feeling to be with them always. We miss our family whenever we are away from home and always looking for that warm feeling that our home brings us. That is the reason why we always want to go home to our family after an exhausting day, either from work or school.But no matter how much you wanted to be always together, people will always become busy at work or school as this is the cycle of life. So make it a habit to eat your meals together whenever you have the chance to spend time with your whole beloved family with the book "Hello! 185 Camping Recipes: Best Camping Cookbook Ever For Beginners" in the parts listed below: 185 Amazing Camping Recipes I have written this series to you my dear friends, because I wanted to make your life easier and spend more time with your family in this busy life. Let's not miss a family meal for every opportunity that we have to be with our loved ones. I divided this series into different topics so you have different options according to your daily cooking needs, you may see: Budget Cooking Recipes Cooking For One Recipes Cooking For Two Recipes Campfire Recipes Camping Dutch Oven Cookbook Smores Recipes Energy Bar Cookbook Easy Camping Recipes Granola Bar Cookbook Camping Vegan Recipes ... ✩ Purchase the Print Edition & RECEIVE a digital copy FREE via Kindle MatchBook ✩It will now be more convenient and easier for you to plan your meals and spend more meaningful time with the family.Go ahead, have some fun and cherish the memories together with your delicious meals!
Use a cast iron Dutch oven to cook fabulous-tasting food on your next camping trip. You'll never want to leave home without it ever again! With even more Dutch oven recipes, this volume 2 offers uniquely creative recipes the whole family will enjoy and make your camping trip unforgettable! If you have ever been camping-or even thought about going camping-chances are that you have a mental image of campfire cuisine. Juicy grilled hotdogs and gooey toasted marshmallows, right? But you may also be wondering if that's all there is, because, after several days in the wilderness, you'll probably be craving something a little more nutritious, diverse, and flavorful. The good news is that your culinary options at the campsite aren't as limited as many people assume. There are many different outdoor cooking options to explore, and the Dutch oven (or cast iron cooking, as it's also called) is one of the best. Dutch ovens have been around for hundreds of years. In fact, they were the primary means of cooking for European settlers of North America. Their sturdiness and durability made them ideal for cooking out in the elements, but the true beauty of cast iron Dutch oven cooking is the even heat distribution, which makes preparing even the most finicky of dishes a breeze. With your Dutch oven, you will be able to create an incredible range of breakfasts, savory meals, sweet treats, and snacks. Within the pages of this book you will find everything that you need to expertly craft an array of campfire Dutch oven dishes. In this book, you will learn to cook like the pioneer did and know all there is to know about cooking with a Dutch oven in the great outdoors! It's easy and healthy. Inside you will find: Everything you need to know about cooking with a cast iron Dutch oven in the great outdoors including: How to choose your cast iron Dutch oven How to season, clean and cook with a Dutch oven at the campsite How to prep early to make camping more fun How to prepare your Dutch oven meal in no time How to use coals to easily cook your meal, and much more! You will also find 50 delicious and easy to make recipes created specifically for cooking at the campsite with your cast iron Dutch oven. These include: Wholesome breakfast recipes such as the Quick Mountain Man Breakfast and the Deep Dish Breakfast Pizza Nourishing beef recipes such as the Mexican-Style Dutch Oven Lasagna and the Chili with Cornbread Dumplings Bountiful chicken recipes such as the Chicken Marbella and the Pulled BBQ Chicken Sandwiches Satisfying pork recipes like the Pork Chops with Potatoes and the Dutch Oven BBQ Baby Back Ribs Delightful fish and seafood recipes such as the Gumbo and the Campfire Paella Easy to Make vegetable and side recipes like the Red Beans and Rice and the Tomato-Avocado Frittata Delicious snack recipes such as the Camp Nachos and the Cheese & Garlic Morsels Scrumptious Sinfully good dessert recipes like the Baked Caramel Apples and the Peach Toast Pudding All recipes come with a detailed list of ingredients, cooking and preparation times, number of servings, easy to follow step-by-step instructions, and nutritional information per serving. Your camping meals will be so much fun with all these amazing recipes and you'll crave that taste of food cooked in the great outdoors in your cast iron Dutch oven. Also, you can use these recipes at home all year round; just replace the campfire by your oven or your stove top! Let's start cooking! Scroll back up and order your copy today!