Whether you are craving for a novelty like Pumpkin Whoopie Pies, an old favorite like Kentucky Butter Cake, or a classic French Caramel Custard, there's a dish to make your mouth water and inspire you to spend some quality time in the ...
Author: Centennial Books
Publisher: Centennial Books
Whether you are craving for a novelty like Pumpkin Whoopie Pies, an old favorite like Kentucky Butter Cake, or a classic French Caramel Custard, there's a dish to make your mouth water and inspire you to spend some quality time in the kitchen. Americans have been on a baking bender! Stuck at home during the pandemic, they have rediscovered the joys of a Caramel Pull Apart Cake, Chewy Molasses Cookies and Cheddar Biscuits pulled piping hot from the oven (bonus points for the tantalizing scent that infuses the whole house!). Family Fall Baking was written to focus on the types of recipes people love best. Featuring over 100 original recipes for pies and tarts; cakes and cheesecakes; cookies and bars; quick breads, yeast breads, scones, rolls and biscuits; cobblers and crisps and many other mouth-watering desserts, you'll find plenty of ways to use all ofthe your favorite Fall ingredients, such as pumpkin (and pumpkin spice!), apples (and apple cider!), pears and cranberries.
“ You in ineffaceable characters . their raids , unless the carbolized barrels prove effec- mustn't feel so bad ... Many housekeepers do not know is one of the best of baking powders for bread , cake “ Will you ever forget me , Hope ?
A few years ago I helped bake muffins to sell at the pumpkin festival as ... Nancy Girard Chesapeake, VA These muffins combine the best fall flavors...yum!
Author: Gooseberry Patch
Publisher: Rowman & Littlefield
Game-day parties, watching the leaves turn, trick-or-treating with the kids and most of all, Thanksgiving...whatever the occasion for fall fun, The Harvest Table has the perfect recipes. With over 225 easy, mouthwatering recipes, this cookbook is sure to become a favorite with cooks everywhere...collectors will just have to have it!
'But I don't do it at home. Not anymore.' 'Why? If it makes you feel good?' I open my mouth but ... Rise and fall. 'I was advised not to partake in baking.
Author: Jo Lobato
Publisher: Jo Lobato
When Diane’s husband mysteriously abandons her en route to Australia, an altogether different trip of a lifetime begins. Alone in a foreign land, prickly Diane is forced out of the comfort zone she’s spent a lifetime curating. So far away from home, her past should be easy to escape, right? Maybe, if she hadn't met Tom... Is this Diane’s chance for a new beginning? Or will uncovered truths cause her collapse? A heartwarming tale of a single woman on an emotional journey of rediscovery. This is page-turning popular women's fiction about finding your strength, the power of female friendship, and the importance of holding onto the passions that make us unique. “Didn’t want to put this book down, but be warned, keep the tissues handy!” “A wonderful story about strength, courage and learning to be true to yourself. Would totally recommend!” “‘Eat, Pray, Love’ meets ‘The Man Who Didn’t Call’ in this brilliant book.” “Could not stop reading this book, didn’t put it down!” “What a beautiful journey the author takes you on! I just didn’t want it to end!”
Now I religiously start my day by reflecting on how I want to feel, ... Eating half the cake mixture before it was baked, a handful of nuts here, ...
Author: Claire Turnbull
Publisher: Penguin Random House New Zealand Limited
Category: Health & Fitness
In Feel Good for Life, nutrition expert Claire Turnbull shows you how to live a healthier, happier life – one step at a time. The ultimate guide to feeling good and looking fabulous! Do you want to . . . have more energy every day look and feel better sleep well and wake refreshed feel good from the inside out have a body you love? Then this is the book for you. In Feel Good for Life, New Zealand nutrition expert Claire Turnbull shows you how to live a healthier, happier life, one step at a time. You'll learn which foods will help you look and feel your best, easy ways to maintain an active lifestyle – even when it all seems too hard – and how to build health habits that last. Packed with practical tips, recipes and questionnaires, Feel Good for Life will give you the tools to look great, feel positive and stay energised. Make healthy living happen.
if you lift up a bit of it and let it fall back into the bowl. ... Bake the cake for 18 to 20 minutes, or until the top feels set to the touch and a tester ...
Author: Dorie Greenspan
Publisher: Mariner Books
From James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipes Say "Dorie Greenspan" and think baking. The renowned author of thirteen cookbooks and winner of five James Beard and two IACP awards offers a collection that celebrates the sweet, the savory, and the simple. Every recipe is signature Dorie: easy--beginners can ace every technique in this book--and accessible, made with everyday ingredients. Are there surprises? Of course! You'll find ingenious twists like Berry Biscuits. Footlong cheese sticks made with cream puff dough. Apple pie with browned butter spiced like warm mulled cider. A s'mores ice cream cake with velvety chocolate sauce, salty peanuts, and toasted marshmallows. It's a book of simple yet sophisticated baking. The chapters are classic: Breakfast Stuff - Cakes - Cookies - Pies, Tarts, Cobblers and Crisps - Two Perfect Little Pastries - Salty Side Up. The recipes are unexpected. And there are "Sweethearts" throughout, mini collections of Dorie's all-time favorites. Don't miss the meringue Little Marvels or the Double-Decker Caramel Cake. Like all of Dorie's recipes, they lend themselves to being remade, refashioned, and riffed on.
Easy, Feel-Good Recipes for Every Day Jean-Philippe Cyr ... This recipe will make you fall in love with cauliflower and appreciate it for what it is. 1 head cauliflower (2 lb/900 g), ... Grease a baking sheet with oil. 2.
Author: Jean-Philippe Cyr
Publisher: Appetite by Random House
75+ easy, comforting, and oh-so-delicious vegan recipes for every home cook—from the bestselling author of The Buddhist Chef. Jean-Philippe Cyr, aka The Buddhist Chef, is back with even more delicious vegan recipes. Inspired by the comfort foods he enjoyed cooking with his grandmother while growing up, his classical culinary training, as well as his travels around the world, The Buddhist Chef’s Vegan Comfort Cooking will become your go-to vegan cookbook for every day of the week. Whether you are a long-time vegan, or just looking to add more meat- and dairy-free meals to your rotation, these veganized-classic recipes are ones you’ll return to time and again. Start your day right with vegan Frittatas. Snack on some hearty No-Crab Cakes or Lentil-Stuffed Buns. Enjoy nostalgic favorites like Vegan Cheese Fondue, French Onion Soup, or Tofu Ham with Pineapple. Transform tempeh into delicious Tempeh Burgers, munch on a Vegan Philly Cheesesteak Sandwich, or simplify family classics with the Lasagna Casserole. You can even treat yourself to veganized Crème Brûlée, Upside-Down Pear Cake, or Brownies. With recipes perfect for a quick weeknight family dinner, or an impressive weekend spread for your vegan and non-vegan friends alike, The Buddhist Chef's Vegan Comfort Cooking will satisfy any mealtime craving.
200 Treasured Feel-Good Recipes Norma Jean Haydel, Horace McQueen ... In the fall, sorghum is harvested and run through a press to extract the liquid.
Author: Norma Jean Haydel
Publisher: Simon and Schuster
Everyone who knew Norma Jean McQueen Haydel knew that she’s a supreme cook and that she was the steward of the McQueen family recipes. But she didn’t measure when she cooked. Or write things down. Norma Jean’s brother Horace got to worrying about this. He cooked, too, but his repertoire wasn’t as vast as Norma Jean’s. So he began bothering her about writing down how she made her many dishes. “I didn’t want Norma Jean’s recipes, or our Mama’s recipes, to be lost. We have kids coming. And other folks love to eat at my sister’s table, too.” So the two got busy recording their treasured family recipes from the South. This collection of more than 250 dishes includes their best ones. “This is food you will absolutely enjoy,” said Horace. “Traditional, full of marvelous flavor, ‘enhanced’ old-timeys.” Norma Jean and Horace put together the full line-up: crawfish bisque, poblano cream soup, wilted spinach salad, smothered pork ribs, zesty broasted chicken, baked catfish, cajun rice jambalaya, stuffed cornbread, five-flavor pound cake, margarita pie, and on and on. Skyhorse Publishing, along with our Good Books and Arcade imprints, is proud to publish a broad range of cookbooks, including books on juicing, grilling, baking, frying, home brewing and winemaking, slow cookers, and cast iron cooking. We’ve been successful with books on gluten-free cooking, vegetarian and vegan cooking, paleo, raw foods, and more. Our list includes French cooking, Swedish cooking, Austrian and German cooking, Cajun cooking, as well as books on jerky, canning and preserving, peanut butter, meatballs, oil and vinegar, bone broth, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
While these Paleo pumpkin bars are perfect for fall baking, ... There's no guilt with these cookie bars—only deliciousness you'll feel good about eating!
Author: Bailey Fischer
Publisher: Page Street Publishing
Satisfying Paleo Meals without the Effort Feed your family wholesome meals that are a cinch to prepare with these downright delicious Paleo masterpieces. Layered with flavor and packed with a nutritious punch, these slow cooker meals make following the Paleo diet simple and convenient. Updated versions of already familiar meals smooth the transition to Paleo cooking and eating, and options for making meals vegetarian, low carb and AIP-friendly mean that everybody can enjoy tantalizing Paleo favorites, regardless of dietary restrictions. Even the busiest home cooks can simply toss a few ingredients in the slow cooker at the start of the day to create fuss-free Paleo-friendly dinners, including: Simmerin’ Hawaiian Fajitas Better-for-You Beef Bourguignon Italian Harvest Chicken Soup Coconut-Lime–Poached Halibut Tenderloin Cacciatore Butternut-Bacon Bisque with Shrimp Cherry Chuck Roast Smoky Chorizo Chicken Slow-Herbed Salmon Featuring a foreword by Paleo pro Mark Sisson, this authoritative collection makes it easier than ever for you to fuel your body with tasty dishes all day long.
... or your baked goods will be gritty, heavy and/or crumbly. ... of brown rice flour have a larger grind that you can actually feel between your fingers.
Author: Annalise G. Roberts
Publisher: Agate Publishing
The revised and expanded edition of this acclaimed gluten-free baking bible features more than forty new recipes. Cookbook author Annalise Roberts has been a pioneer of delicious and simple gluten-free baking. In Gluten-Free Baking Classics, she shares recipes and techniques for baking everyday basics like bread and cookies as well as classic treats like brownies and biscuits. Every recipes uses a precise mixes of gluten-free flours that only the baker need know are allergy safe. Gluten-Free Baking Classics is designed for bakers of all skills levels, featuring detailed instructions on how to get started, as well as timeless baking techniques and guidelines to assure success. Sample delights featured in this volume include Multi-Grain Artisan Bread, Hazelnut Cake, and Old-Fashioned Buttermilk Doughnuts. This extensively expanded second edition includes Cinnamon Rolls, Gingerbread Men, Fresh Pasta, and much more.
... especially inspired—and feels like Great British Bakeoff meets Gilmore Girls. ... the villains, fall in love with the heroes—and bake up some sourdough.
Author: Maggie Knox
A feel-good, holiday-themed romantic comedy about identical twins who switch lives in the days leading up to Christmas--perfect for fans of Christina Lauren's In a Holidaze and Josie Silver's One Day in December. All they want for Christmas is a different life. When chef Charlie Goodwin gets hit on the head on the L.A. set of her reality baking show, she loses a lot more than consciousness; she also loses her ability to taste and smell--both critical to her success as show judge. Meanwhile, Charlie's identical twin, Cass, is frantically trying to hold her own life together back in their quaint mountain hometown while running the family's bustling bakery and dealing with her ex, who won't get the memo that they're over. With only days until Christmas, a desperate Charlie asks Cass to do something they haven't done since they were kids: switch places. Looking for her own escape from reality, Cass agrees. But temporarily trading lives proves more complicated than they imagined, especially when rugged firefighter Jake Greenman and gorgeous physician assistant Miguel Rodriguez are thrown into the mix. Will the twins' identity swap be a recipe for disaster, or does it have all the right ingredients for getting their lives back on track?
Many of us want to eat healthier, whether just to feel better or to drop a few ... Many contain fruits, vegetables, beans and whole grains, and most fall ...
Author: Betty Crocker
Publisher: Houghton Mifflin Harcourt
The perfect cookbook for retirees, empty-nesters, and other twosomes. Now that the kids have all grown up and moved out, it's just the two of you for what used to be family dinner. But how to do you cook for just the two of you? With Cooking for Two, you'll find tons of simple and delicious recipes designed just for two. It's tough to pare down those favorite recipes to serve just two rather than a whole family, but this handy cookbook will show you how to do that too. You'll find plenty of practical advice on organizing and outfitting a kitchen for two, how to shop for two, and how to eat right for a long, healthy life. Fall in love all over again with delicious recipes like Southwest Herbed Flank Steak, Buttermilk Cornbread, or Cherry Cobblers for Two. · Includes 130 recipes covering snacks, salads, casseroles, fast skillet meals, desserts, baked goods, and much more · Features 50 tempting full-color photographs · Offers complete nutritional information for every recipe With Cooking for Two, you'll discover just how fast, easy, and delicious cooking for two can be!
Release on 1975 | by Library of Congress. Copyright Office
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Why wait for fall to enjoy a heavenly pumpkin treat? This is a healthy and delicious “feel-good” food that you can feel great about all year long!
Author: Jillian Glenn
Publisher: Page Street Publishing
Effortless Plant-Based Meals that Taste Downright Indulgent Jillian Glenn takes the guesswork out of eating healthier with 60 delectable recipes that will nourish your body and are guaranteed to leave you feeling full. Each generous serving clocks in at less than 400 calories, making it easy to maintain your health and shrink your waistline. Forget fad diets, with their complicated rules and restrictions. Jillian provides you with the practical, intuitive tips you need for lasting results, and her mouthwatering recipes balance proteins, complex carbohydrates and healthy fats that will sustain you for longer, making you less likely to crash and overeat later. With endless options for everything from bold breakfasts to splurge-worthy sweets, you can enjoy all your favorite flavors any time of day. Kick off your morning with Streusel-Topped Oatmeal Coffee Cake or On-the-Run Everything Bagel Bites. Enjoy a dinner of Baked Black Bean Burgers with Avocado Salsa or Low-Carb Cheesy Cauliflower Casserole. And reward yourself with an Autumn Apple Cider Donut or a Snickerdoodle Cookie for dessert. You won’t believe what you can eat while staying on track with your plant-based diet and health goals. Using easy-to-find ingredients and pantry staples, as well as simple, straightforward cooking techniques, these are no-fuss vegan recipes anyone can make and everyone will enjoy.
I didn't get my master's in journalism from Harvard to fall for baking soda ... I know this sounds crazy but you will feel so much better in a few weeks ...
Author: Barbara Hand Clow
Publisher: Simon and Schuster
• Offers an in-depth experience of alchemical transmutation to cleanse old parts of the psyche and clear space for the shift to 5D through 9D consciousness • Reveals the astrological factors at play behind the multitude of crises hitting the world stage in 2018, 2019, and 2020, including the Covid-19 pandemic • Continues the story from Revelations of the Ruby Crystal and Revelations of the Aquarian Age With the Age of Aquarius dawning, six friends connected by ancient wisdom, spiritual revelation, past lives, and sexual alchemy discover the connections between seemingly disconnected events--environmental collapse, schisms in the Catholic Church, the refugee crisis, political breakdown in the United States, the shift out of the age of oil to the high-tech economy, and the Covid-19 pandemic. The characters, as well as readers, experience moving out of fear-based consciousness to the higher dimensions. The story begins in Florence, Italy, at an art soirée in honor of Armando Pierleoni’s visionary painting of Jesus and Mary Magdalene. In addition to the six friends--Armando, his photographer wife Jennifer, New York Times journalist Simon, his mystical wife Sarah, Jungian analyst Lorenzo, and exotically beautiful and astrologically insightful Claudia--the dinner party also includes Alessandro de Medici, later revealed to be a master alchemist, and the Jesuit priest Father Giorgio Faccini, the Vatican archivist and a covert agent for the Church’s secret agenda. As the Aquarian vibrations intensify, Claudia sees the astrological factors at play behind the multitude of crises hitting the world stage, and then Covid-19 hits Italy. In the rapidly escalating tension, the deepest fears and greatest joys of the characters’ lives are revealed. Armando has a spiritual breakthrough and high initiation with Lorenzo in his tower, and the friends discover alchemical keys and the perennial wisdom--long suppressed by the Church--that will help humanity transcend.
... with a wonderful candlelit bath and some oh-so-good-for-you Epsom salts. ... you will fall asleep feeling happy inside, and are more likely to wake up ...
Author: Julie Montagu
Publisher: Hachette UK
Category: Body, Mind & Spirit
A month-by-month self-care bible by world-renowned wellness guru Julie Montagu. 'The ultimate self-care bible for women who want to find their balance in life' Mel Wells 'Wonderful and insightful . . .proves that when you choose YOU every single day, not only will have you have more energy for yourself, but you'll have more energy to give back to everyone else.' Kris Carr 'This book is bursting with positivity, happiness & a whole wealth of knowledge' Chessie King Recently named one of the top ten holistic health icons in the world, Julie Montagu knows a thing or two about health and happiness. In Recharge, Montagu shares an abundance of guidance, tips and advice designed to help you keep self-care at the forefront of your mind and support you on your journey to a well-rounded sense of wellness. Recharge is your month-by-month self-care bible to help replenish your mind, body and soul. Each month of the year covers a specific area of self-care including mindful eating, managing stress, digital detox, rebuilding self-esteem, finding your passions and more.