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Love on a Farm

Author: Carolyn Scanze Giglio
Publisher: AuthorHouse
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Dolores Hanson was born and raised on a farm in Idaho. One day returning from visiting her best friend Emily, she is molested in the woods connecting their farms. Doctor Kenneth Kensey, the new doctor in town, help her to heal her many wounds from her attacker. He then literally holds her hostage under the guise of courting her. Jake Johnson, the roving new ranch hand, whom she took a shine to, gives her little romantic attention. Emily Cooper, her best friend and neighbor is always there to be her confidant. She is there on moments notice when needed. Aunt Helen, her mothers sister has always been like she was an older sister of Dolores. She helps her through her teen years. A young girls tragic assault, in the woods, bordering, her familys farm. The pathetic young doctor who leads her into believing he is romantically interested in her. The horrendous affair he intimidates her into having with him. After much torment she is released from his grasp. She now tries to start a new life. Her joy of marriage to the man she loves is short lived. Herhusband is killed in an accident. His death devastates her, but what happens later is quite unexpected.


Snake Farm Blues A Texas Love Song

Author: Sean Rima
Publisher: Lulu.com
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Sean Rima's second book of poems in his "America" trilogy is a gritty, funny, and emotionally-searing ode to Texas, grilled to perfection with a healthy dollup of booze and barbeque sauce. His most personal work to date, "Snake Farm Blues" serves as a powerful examination of divorce, parenthood, sex, love, middleage, and addiction. Featuring the intense photography of Taylor Trash Productions and starring the Otherworldy Gloria Bueno!


Citizenship Papers

Author: Wendell Berry
Publisher: Counterpoint Press
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"The courage of a book, it has been said, is that it looks away from nothing. Here is a brave book." ―The Charlotte Observer "Berry says that these recent essays mostly say again what he has said before. His faithful readers may think he hasn't, however, said any of it better before." ―Booklist (starred review) "His refusal to abandon the local for the global, to sacrifice neighborliness, community integrity, and economic diversity for access to Wal-Mart, has never seemed more appealing, nor his questions of personal accountability more powerful." ―Kirkus Reviews There are those in America today who seem to feel we must audition for our citizenship, with "patriot" offered as the badge for those found narrowly worthy. Let this book stand as Wendell Berry's application, for he is one of those faithful, devoted critics envisioned by the Founding Fathers to be the life's blood and very future of the nation they imagined. Citizenship Papers collects nineteen new essays, from celebrations of exemplary lives to critiques of American life, including "A Citizen's Response [to the new National Security Strategy]"—a ringing call of caution to a nation standing on the brink of global catastrophe.


Love Letters from Ladybug Farm

Author: Donna Ball
Publisher: Penguin
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Love is in the air in this delightful novel-third in the bestselling Ladybug Farm series from award-winning author Donna Ball. Renovating a broken-down mansion in Virginia's Shenandoah Valley gave three lifelong friends a welcome second chance. But after taking the biggest risk of their lives, are these women also willing to risk their hearts? All the effort Cici, Lindsay, and Bridget have put into transforming an historic but overgrown farm into an upscale winery and special events business is paying off-Ladybug Farm has been chosen to host a society wedding. What this really means is that they are about to be invaded by warring mothers-in-law, a Bridezilla, and a completely clueless groom. They have their hands full keeping Ladybug Farm from descending into total chaos. But there's something about a wedding...


Bundle Love Blossoms in Farm Selection

Author: Dixie Browning,Myrna Mackenzie,Heather Allison
Publisher: Harlequin / SB Creative
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Size: 30,62 MB
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This bundle contains : THE BABY NOTION,THE COWBOY AND THE PRINCESS , and TEMPORARY TEXAN. Priss is turning thirty, and she’s going to have a baby, come hell or high water…or house fire. When she’s forced out of her home, Priss must rely on the kindness of strangers, including the nice cowboy she just met, Jake. She’s never gotten as dirty as she has while living at his ranch, but she might just be the one to wrangle Jake, and he might be the one to make her dreams come true.


See with Love

Author: I.G. Whit
Publisher: Xlibris Corporation
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Clare Rondell was a nurse on leave from the hospital, due to a severe illness. Allowed to work for private patients, she took on the job for Jonathan Edwards, a blind man who didn't have the foggiest idea of how to do anything for himself. His housekeeper Bailey was away on vacation and the Driver who was supposed to stay with him, was called away on an emergency. Finding Jonathan almost starving, she decides to take the job and in doing so, teaches him how to take care of himself. When his mother insists on Jonathan being put in a rest home, Clare marries him to make sure such a thing can't be done. Then sets out to defeat the hateful mother who has no love for whom she'd grow to love.


I Love Farm Animals

Author: Lisa Regan
Publisher: Miles Kelly Publishing
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This highly visual series provides younger children with first facts and pictures abour their favourite subjects. Each spread presents a new topic and is accompanied by simple text and realistic, detailed illustrations.


Bringing It to the Table

Author: Wendell Berry
Publisher: Counterpoint Press
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Only a farmer could delve so deeply into the origins of food, and only a writer of Wendell Berry’s caliber could convey it with such conviction and eloquence. A progenitor of the slow food movement, Wendell Berry reminds us all to take the time to understand the basics of what we ingest. “Eating is an agriculture act,” he writes. Indeed, we are all players in the food economy. For the last five decades, Berry has embodied mindful eating through his land practices and his writing. In recognition of that influence, Michael Pollan here offers an introduction to this wonderful collection that is essential reading for anyone who cares about what they eat. Drawn from over thirty years of work, this collection joins bestsellers The Omnivore's Dilemma, by Pollan, and Animal, Vegetable, Miracle, by Barbara Kingsolver, as essential reading for anyone who cares about what they eat. The essays address such concerns as: How does organic measure up against locally grown? What are the differences between small and large farms, and how does that affect what you put on your dinner table? What can you do to support sustainable agriculture?


Farm spies

Author: A.F. Conradi
Publisher: Рипол Классик
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I Love New York

Author: Daniel Humm
Publisher: Ten Speed Press
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From the acclaimed team behind Manhattan's three-Michelin-starred Elven Madison Park restaurant comes this deluxe cookbook showcasing the foods, ingredients, and culinary history of New York. After landing rave reviews for their transformation of Eleven Madison Park from a French brasserie into a fine dining restaurant, chef Daniel Humm and general manager Will Guidara decided to refashion their Manhattan restaurant into a showcase for New York’s food artisans. Instead of looking abroad for inspiration, Humm and Guidara headed to their own backyards, exploring more than fifty farms in the greater New York area and diving into the city’s rich culinary heritage as a cultural melting pot. In I Love New York, Humm and Guidara present an in-depth look at the region’s centuries-old farming traditions along with nearly 150 recipes that highlight its outstanding ingredients—from apples, celery root, and foie gras to nettles, pork, scallops, and venison. Included among these dishes designed explicitly for the home cook are reinterpretations of New York classics, like Oyster Pan Roast, Manhattan Clam Chowder, and the Bloody Mary. Lushly illustrated with photographs of the area’s dramatic landscapes and the farmers who tend the land, this unique ode introduces the concept of New York regional cuisine as it celebrates the bounty of this exceptional state.