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Rocky Mountain Fruit Vegetable Gardening

Author: Diana Maranhao
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Size: 13,34 MB
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DIVMaster the art of edible gardening in one of the United States’ most breathtaking landscapes./divDIV /divDIVIf you’re interested in growing your own fruits and vegetables, you’ve joined the ranks of a blossoming group of DIY gardeners who place a premium on the idea of self-reliance. But like any other kind of gardening, growing edibles is not a one-size-fits-all pursuit: in order to be successful, you’ll need to know not only which plants grow well in your state or region, but also how to grow them with careful methods and a schedule that caters specifically to your local climate. Fortunately for you, Rocky Mountain Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in Montana, Wyoming, Idaho, Utah, or Colorado. Co-authors Katie Elzer-Peters and Diana Mahanao rely on their extensive gardening knowledge and familiarity with the Rocky Mountain region to equip you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and—most importantly—harvest the delicious foods they produce. So whether you live near the Big Horn Mountains, on the Front Range, along the Green River, or anywhere else in the Rocky Mountain region, you’ll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and they’ll be on your table before you know it./div


Southwest Fruit Vegetable Gardening

Author: Jacqueline Soule
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Size: 12,85 MB
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DIVMaster the art of edible gardening in the beautiful southwestern United States./divDIV /divDIVSouthwest Fruit & Vegetable Gardening is written exclusively for gardeners who want to grow edibles in Arizona, New Mexico, or Nevada. Co-authors Katie Elzer-Peters and Jacqueline Soule share their bountiful knowledge of edibles in general and the Southwest region in particular, equipping you with all the information you need to design your edible garden, tend the soil, maintain your plants throughout their life cycles, and—most importantly—harvest the delicious foods they produce. So whether you live in the Tucson suburbs, the New Mexico Bootheel, the Mojave Desert, or anywhere else in the southwestern tri-state area, you’ll discover the best fruit and vegetable plants for your garden in this beautiful step-by-step how-to guide . . . and they’ll be on your table before you know it./div


Growing Vegetables in Drought Desert Dry Times

Author: Maureen Gilmer
Publisher: Sasquatch Books
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Size: 24,89 MB
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Here is the definitive guide to growing healthy organic vegetables without wasting our precious water resources! This incredibly timely book will give dedicated home gardeners the know-how to grow delicious produce in dry times, focusing on four different low-water conditions in the western United States: voluntary water conservation, drought, and both high and low desert. Using modern techniques, as well as tips and stories from native traditions ranging from the southwestern United States to the Middle East, this guide offers the best of ancient wisdom and the newest innovations in conservation, and includes varietal recommendations and a seasonal crop guide. From the Trade Paperback edition.


The Timber Press Guide to Vegetable Gardening in the Southeast

Author: Ira Wallace
Publisher: Timber Press
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Format Type: PDF, ePub, Docs
Size: 19,41 MB
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Growing vegetables requires regionally specific information—what to plant, when to plant it, and when to harvest are based on climate, weather, and first frost. The Timber Press Guide to Vegetable Gardening in the Southeast tackles this need head on, with regionally specific growing information written by local gardening expert, Ira Wallace. This region includes Alabama, Arkansas, Florida, Georgia, Kentucky, Louisiana, Maryland, Mississippi, North Carolina, South Carolina, Tennessee, Virginia, and West Virginia. Monthly planting guides show exactly what you can do in the garden from January through December. The skill sets go beyond the basics with tutorials on seed saving, worm bins, and more.


Vegetable Gardening 101

Author: Kathy Burns-Millyard
Publisher: Electronic Perceptions
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Size: 22,70 MB
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Fruit and Vegetable Gardening

Author: DK Publishing
Publisher: Penguin
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Format Type: PDF, Docs
Size: 27,38 MB
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Now in PDF! The unstoppable trend for productive gardening continues-and, to catch the wave, this comprehensive and practical guide to growing your own fruit, vegetables, and herbs will be indispensable for any gardener. Fruit and Vegetable Gardening will quickly become a trusted reference for gardeners at all levels of expertise. It offers all the basics of kitchen gardening-planning, soil preparation, organic manures-and authoritative advice on every aspect of productive growing. A total of 150 individual crops are covered in detail with recommendations for the best cultivars. There is also information on how much your crops will yield; sowing and harvesting times; and which pests and diseases are the biggest threats to your crops and advice on how to deal with them. Whether you have a kitchen garden, a spot in a community garden, a small vegetable patch, or just a collection of pots and window boxes, this is an essential handbook for growing your own.


Perennial Vegetables

Author: Eric Toensmeier
Publisher: Chelsea Green Publishing
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Size: 26,72 MB
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There is a fantastic array of vegetables you can grow in your garden, and not all of them are annuals. In Perennial Vegetables the adventurous gardener will find information, tips, and sound advice on less common edibles that will make any garden a perpetual, low-maintenance source of food. Imagine growing vegetables that require just about the same amount of care as the flowers in your perennial beds and borders—no annual tilling and potting and planting. They thrive and produce abundant and nutritious crops throughout the season. It sounds too good to be true, but in Perennial Vegetables author and plant specialist Eric Toensmeier (Edible Forest Gardens) introduces gardeners to a world of little-known and wholly underappreciated plants. Ranging beyond the usual suspects (asparagus, rhubarb, and artichoke) to include such "minor" crops as ground cherry and ramps (both of which have found their way onto exclusive restaurant menus) and the much sought after, anti-oxidant-rich wolfberry (also known as goji berries), Toensmeier explains how to raise, tend, harvest, and cook with plants that yield great crops and satisfaction. Perennial vegetables are perfect as part of an edible landscape plan or permaculture garden. Profiling more than 100 species, illustrated with dozens of color photographs and illustrations, and filled with valuable growing tips, recipes, and resources, Perennial Vegetables is a groundbreaking and ground-healing book that will open the eyes of gardeners everywhere to the exciting world of edible perennials.


Vegetable Gardening For Dummies

Author: Charlie Nardozzi
Publisher: John Wiley & Sons
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Size: 23,98 MB
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A hands-on guide to the ins and outs of raising and using vegetables Want to grow your own vegetables? You can do it the fun and easy way with this practical guide. From selecting the right spot to preparing the soil to harvesting, Vegetable Gardening For Dummies, 2nd Edition shows you how to successfully raise vegetables regardless of the size of your plot or your dietary needs. You'll discover how to plot your garden and get the soil in tip-top shape; select the types of vegetables you want to grow; plant the seeds properly; and care for them as they grow. You'll also know the right time to pick your vegetables and the best ways to enjoy them. Plus, you'll get tips on preserving foods grown at home. Expert advice on planting, caring for, harvesting, and enjoying the fruits of your own vegetable garden Features environmentally friendly ways to combat pests in your garden Charlie Nardozzi is senior horticulturist and spokesperson for the National Gardening Association; he's also been the gardening expert on such programs as HGTV's Today at Home and Way to Grow and the Discovery Channel's Home Matters Whether you have a green thumb or you've never grown a plant before, Vegetable Gardening For Dummies, 2nd Edition has all the information you need to create a healthy garden.


Water Smart Gardening

Author: Diana Maranhao
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Size: 10,60 MB
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Save Water, Save Money, and Grow the Garden You Want


The Complete Idiot s Guide to Vegetable Gardening

Author: Carl A. Price
Publisher: Penguin
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Size: 22,70 MB
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Perhaps it's because of the uncertainty that surrounds the safety of produce purchased in the grocery store these days. Perhaps it's because people are looking for fun, inexpensive hobbies to dive into. Or perhaps it's because there's nothing like the taste of fresh fruits and veggies grown in the backyard. But whatever the reason, readers need advice on gardening now more than ever before. And The Complete Idiot's Guide® to Vegetable Gardening is just the place to turn. In this book, expert authors Daria Price Bowman and Carl A. Price provide information on: Expert techniques for planning and plotting a gardenUnderstanding what's necessary for soil nourishmentPlanting seeds and seedlingsGrowing fruits, vegetables, berries, and moreCultivating medicinal and healing herbsRecognizing and preventing the most common plant diseasesIdentifying and eliminating weedsPruning and trimming plantsKnowing when to harvestDeciding whether to can, dry, or freeze A comprehensive, easy-to-read book, The Complete Idiot's Guide® to Vegetable Gardening is an excellent resource for anyone interested in growing fresh fruits, vegetables, and herbs.